Nutrientall

Carbs in Jam & Jelly

The average spread has 56.6 g of carbs per 100 g, ranging from 0 to 100 g across 4276 products (100% of spread products in the database report it). The median is 60 g.

Average56.6 g / 100 g
Median60 g / 100 g
Lowest0 g / 100 g
Highest100 g / 100 g
Products counted4276

Highest-carbs jams & jellies

  1. 100g MRS. WAGES, FRUIT PECTIN FREEZER JAM Kent Precision Foods Group, Inc.
  2. 100g HICKORY HARVEST FOODS, CHERRY SOURS Hickory Harvest Foods
  3. 100g CHERRY LIMEADE FRUIT BREW K-CUP PODS Target Stores
  4. 100g BLUEBERRY PRESERVE A.M. Braswell, Jr. Food Co. Inc.
  5. 100g BLUEBERRY PRESERVE BRASWELL'S

Lowest-carbs jams & jellies

  1. 0g BALL REALFRUIT LIQUID PECTIN BALL
  2. 0g BALL REALFRUIT LIQUID PECTIN Newell Brands Inc.
  3. 0g BLUEBERRY FRUIT SPREAD PANOS Brands LLC
  4. 0g GRAPE FRUIT SPREAD Walden Farms, Inc.
  5. 0g GRAPE FRUIT SPREAD PANOS Brands LLC