Carbs in Cheese
The average cheese has 4.6 g of carbs per 100 g, ranging from 0 to 82.1 g across 19259 products (100% of cheese products in the database report it). The median is 3.6 g.
| Average | 4.6 g / 100 g |
|---|---|
| Median | 3.6 g / 100 g |
| Lowest | 0 g / 100 g |
| Highest | 82.1 g / 100 g |
| Products counted | 19259 |
Highest-carbs cheeses
- 82.14g THREE CHEESE SLICED POTATOES Associated Wholesale Grocers, Inc.
- 82.14g JUST LIKE PARMESAN CHEESE ALTERNATIVE PANACHE' INTERNATIONAL
- 82.14g JUST LIKE COLBY JACK CHEESE ALTERNATIVE SHREDS PANACHE' INTERNATIONAL
- 71.43g PEPPERCORN FETA CHEESE Conagra Brands, Inc.
- 71.43g CINNAMON GRAIN FREE MINI BUNUELOS CRISPS Garza Food Ventures
Lowest-carbs cheeses
- 0g 10 MONTHS AGED COMTE CHEESE CHARLES ARNAUD
- 0g 10 MONTHS AGED COMTE CHEESE VDF Futureceuticals Inc.
- 0g 100% BLUE CRUSTED COW'S MILK CHEESE SID WAINER & SON
- 0g 100% BLUE CRUSTED COW'S MILK CHEESE Media Solutions
- 0g 100% GOAT'S MILK GOAT CHEESE CABLANCA